Availability: Out Of Stock
MRP : $7
Discounted price : $6
Zero-G Potato Starch is a great starch to use in gluten free baking and cooking. It can be added to sauces, gravies, stews and soups to make them thicker. It adds structure and binding to non-gluten flours. It adds volume to breads. Please note that this product provides nearly 360 kCal per 100g and should not be used if you are trying to lose weight.